Researchers from the Keck School of Medicine of USC studied how dietary patterns relate to levels of PFAS in the body over time.
A new study by USC researchers explains why kids aren’t getting a cheap, effective treatment for diarrhea.
Medical texts from 2,500 years ago rarely mention of severe memory loss, suggesting today’s widespread dementia stems modern environments and lifestyles, a new USC analysis shows.
USC study shows that the devices reduce the risk of death by almost 25%.
A USC study suggests that changing labels of vegan food may encourage people to eat less red meat and dairy.
The team has collected extensive evidence identifying the specific hormone that causes pregnancy sickness.
USC and Swedish researchers find shorter lifespans among Alzheimer’s patients’ siblings, even those without the disease.
USC researchers used machine learning to explore the links between sedentary behavior and dementia, finding that the total time spent sedentary matters for brain aging.
The recognition comes from The Leapfrog Group, a respected national hospital watchdog organization.
A study led USC researchers found third-generation Mexican Americans 66% more likely to get liver cancer than the first generation.
